Open Hand Cooking Matters (OHCM) in Augusta, GA, is dedicated to empowering SNAP and WIC-eligible individuals through comprehensive cooking classes designed to enhance culinary skills and promote healthy eating habits. Over the span of six weeks, participants learn essential techniques such as knife skills and how to select affordable, nutritious fruits and vegetables at the grocery store. Our experienced instructors blend culinary education with nutrition expertise, fostering a supportive environment where individuals can gain confidence in the kitchen and make informed food choices for themselves and their families.