Open Hand Cooking Matters (OHCM) in Lilburn, GA, is dedicated to empowering SNAP and WIC-eligible individuals through essential cooking and nutrition education. Our hands-on cooking classes, spanning six weeks, equip participants with valuable skills such as knife techniques and selecting nutritious, affordable fruits and vegetables. With a focus on practical living, we strive to foster confidence and knowledge in the kitchen, helping individuals and families make healthier food choices while enhancing their culinary skills in a welcoming environment.