The Farm & Food Systems Fellowship in Somers, MT, is dedicated to nurturing the next generation of leaders who are committed to creating a food system that prioritizes social equity, environmental sustainability, and economic viability. This unique program offers comprehensive, tuition-free training that empowers Fellows to serve as educators and advocates for change within their communities. Throughout the six-month experiential learning journey at AMI’s Allegheny Farm Campus, participants engage in organic food system education, collaborate on growing and distributing diverse crops, and implement innovative health and food literacy programs. After this foundational experience, Fellows transition into a Community Action Year, where they apply their knowledge in partnership with local non-profits, supporting community gardens, farmers markets, and initiatives that enhance access to healthy foods. With applications due each March, this fellowship represents a vital opportunity for those looking to impact their community while championing food justice and sustainability.