Michelin Star
What type of cuisine would you serve your customers if you owned a five-star restaurant?
@jesusredeemedme2425
Ooh I love this question and I'd actually like a multi-cuisine thing going hehe, so there's variety to choose. (Which is usually what I prefer too lol)
I don't recall any pure vegetarian / vegan popular restaurants, so would definitely prefer it. Mhmm let's seeeee, what all cuisine~ Asian, Italian, Thai!
How about you?
@jesusredeemedme2425 hmm I'd keep it simple — classics but with a twist that leaves you thinking, "Why didn’t I try this sooner?"😄
Examples please <3
I’ve eaten chili in a sandwich. Does that count? ;)
@jesusredeemedme2425 haha, maybe it does! 😄 Was it extra spicy?
No, it was my mom’s chili, with kidney beans, ground beef, and chili seasoning <3 It’s thick so it stayed comfortably in the sandwich without making a huge mess lol
It’s AMAZING <3
@jesusredeemedme2425 I wouldn't serve main meals the whole menu would be icecream😋 all the different flavours and types of icecream from all over the world 😁 with a few off my own made flavours of course😁 I'm thinking cheese flavours would go down well...... Hedgehog flavour... Egg mayonaise flavour and curry flavour😋😋
@Phoenixthepoised 😁😁😁😁 yep! I'm gonna be so rich 🤑🤑🤑
@Tinywhisper11 I see the cash rolling in already!😉💸
@Phoenixthepoised 😂😂😂😂😂😂
Kid food!!! Chicken nuggets, Mac and cheese, Grilled Cheese, Soup, etc.
IM COMING TO YOUR RESTAURANT <3
Im a 3 year old in an adult body. I love nuggies and Mac and cheese <3
Come on down to the best place in town!
Molecular.
Also, it would be needlessly expensive & served by incredibly snooty waiters.
You get like 8 tiny bites for $8,000 XD
@jesusredeemedme2425 Yep...my menu would have options like "micro sushi rolls of colloidally blown tuna - $475 (6 pieces)".
Coll what??? Lol
Colloidally blown tuna!...kinda like edible sushi-tuna shaving cream.
Thank you, that sounds disgusting XD
@jesusredeemedme2425 You can read all about it here.