Nutella Raspberry Hearts
Prep Time - 5 minutes
Cook Time - 15 minutes
Total Time - 20 minutes
Ingredients
1/2 box Frozen Puff Pastry
1/4 cup Nutella
1-pint Raspberries
Instructions
Defrost the puff pastry dough.
Pre-heat the oven to 375 F.
Unroll the puff pastry and use a heart cookie cutter to cut out heart shapes.
Place the hearts on an ungreased cookie sheet.
Add 1/2 t. of Nutella to each cookie.
Cut a raspberry in half and press into the Nutella.
Bake for 15 minutes until crisp.
@Jenna they look yummy Jenna ty for sharing it with us
@CaringBrit
I recommend trying them.
@Jenna thanks i will
@Jenna
Those look gorgeous! ^^
Seems very easy too! I could try a gluten-free version, since I'm celiac. I'm always scared to cook things that require baking and/or making a dough, I don't really know why, but this looks so simple! And the dough is pre-made, maybe I can do this
