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Unicorn drinks & food recipes - Share them here !

User Profile: fluffyUnicorns84
fluffyUnicorns84 April 9th, 2018

Have you made or seen any amazing unicorn recipies? If so we want to see them !. (extra unicorn cookies for anyone that posts pictures with what they have made!)

2
User Profile: Frankie
Frankie April 9th, 2018

@fluffyUnicorns84

I'm planning on making these cookies this weekend!

*Recipe source*

User Profile: Emily619
Emily619 April 10th, 2018

I know the limited-edition Unicorn Frappuccino from Starbucks has a recipe posted online!

Ingredients

For the blue syrup:

1/2 teaspoon blue raspberry Kool-Aid powder

1/2 teaspoon hot water

1/4 cup white chocolate candy melts, melted

For the Frappuccino:

1/2 cup ice

3/4 cup milk

1-2 scoops vanilla ice cream

1/2 tablespoon mango syrup

1 tablespoon pink lemonade Kool-Aid powder

1/4 teaspoon citric acid

1/2 tablespoon grenadine syrup

For the topping:

Whipped cream

Pink pearl dust

Blue pearl dust

Directions

1. To make blue syrup: Into a bowl, add Kool-Aid powder and water, and mix to combine. Whisk in the melted white chocolate until completely incorporated. If it sets or is a little too thick, you can add 1 drop of water at a time until you have a pourable consistency.

2. To make Frappuccino: Into a blender, add your ice, milk, vanilla ice cream, mango syrup, pink lemonade Kool-Aid powder, citric acid, and grenadine. Blend until smooth. If the color isn't vibrant enough, you can add more grenadine 1/4 teaspoon at a time.

3. To assemble: Pour the pink mango Frappuccino into the cup, filling it a third of the way full. Then drizzle the blue syrup around the inside of the cup, letting it drip down slightly. Top with remaining Frappuccino and whipped cream, and then sprinkle with pearl dust. Serve immediately.

Information

Category: Drinks, Shakes

Yield: 1 Frappuccino

Cook Time: 15 minutes

Unicorn Frappuccino