Located in Washington Navy Yard, DC, the Women, Infants, and Children (WIC) Supplemental Food Program is dedicated to enhancing the health and nutrition of low-income pregnant, postpartum, and breastfeeding women, as well as infants and children up to five years old. WIC offers essential services including nutrition counseling and education, support for breastfeeding, and access to healthy foods rich in vital nutrients like calcium, protein, and vitamins A, D, and C. Additionally, we provide immunization assessments and referrals to health and social services to ensure comprehensive care. For children over one year old, our program enriches meals during the harvest months from May to November by offering fresh fruits and vegetables through the Farmers’ Market Nutrition Program, promoting a sustainable approach to nutrition and empowerment for families in our community.