The Farm & Food Systems Fellowship in Athol, ID, is dedicated to empowering individuals to become advocates for a just food system that prioritizes social, environmental, and economic equity. This hands-on program offers participants intensive training in organic food systems education, ensuring the fellowship is accessible by not charging tuition. Throughout the Fellowship, participants engage in growing and distributing diverse crops, implementing innovative health education sessions, maintaining community and school gardens, and integrating food and ecological literacy into educational initiatives. By supporting farmer's markets and enhancing distribution channels for healthy food, the Fellowship fosters community involvement and resilience. Selected fellows spend six immersive months at the Allegheny Farm Campus, followed by a Community Action Year where they collaborate with local non-profits to apply their knowledge in real-world settings. Applications are accepted until March each year for experiences occurring from May to October.