Located in Princeton, KY, the HIV/AIDS Nutrition Services Program is dedicated to supporting individuals living with HIV/AIDS through comprehensive nutrition information, health services, and access to emergency food resources. Our program offers personalized nutrition assessments and lab work monitoring, as well as engaging group classes focused on menu planning, shopping techniques, budgeting, and fostering a supportive social network. We aim to empower our clients to maintain a healthy weight, optimize their body chemistry, reduce medication side effects, and prevent food-related illnesses while promoting regular physical activity. Our essential emergency food pantry ensures that medically necessary foods are available to those in need, and we provide all services regardless of ability to pay, making healthful living accessible for everyone we serve.