The Expanded Food and Nutrition Education Program (EFNEP) at the University of Maine Cooperative Extension in Hollis Center, ME, is dedicated to empowering income-eligible adults with children through essential nutrition and health education. Our free program, ideal for those qualifying for SNAP, WIC, or Head Start, offers engaging classes designed to enhance your cooking skills, promote healthy food choices, and teach budgeting strategies for grocery shopping. With a focus on food safety and physical activity, we aim to improve the overall well-being of families in our community. Although our facilities are currently closed for in-person gatherings to prioritize community health, we are pleased to provide distance education options, allowing us to connect with participants through individual or small group sessions. As we prepare for the reopening of county offices in July, we encourage you to stay informed by checking our updates, and we look forward to supporting your journey toward better nutrition.