The Expanded Food and Nutrition Education Program (EFNEP), offered by Michigan State University in Muskegon, MI, is dedicated to empowering limited-resource families with essential knowledge and skills for making healthier dietary choices. Through comprehensive nutrition education, EFNEP aims to support adults responsible for planning, shopping, and preparing meals, ensuring they are equipped to foster nutritious habits in their households. This program reaches individuals and families who are expecting a child, as well as caregivers such as grandparents, emphasizing practical guidance that leads to positive behavior change and improved health outcomes for children and families alike.