The Expanded Food and Nutrition Education Program (EFNEP), offered by Michigan State University in New Baltimore, MI, is dedicated to empowering limited-resource adults with essential nutrition education and practical skills. Through our engaging and informative program, we aim to support families and caregivers—especially those planning for children or caring for kids on a regular basis—by equipping them with the knowledge and confidence to create nutritionally sound diets. Our mission is to foster healthier communities, encouraging positive dietary choices that contribute to improved well-being for both children and their families.