At the Expanded Food and Nutrition Education Program (EFNEP) in Portage, MI, we are dedicated to empowering limited-resource families with the essential knowledge and skills needed to make nutritious choices for a healthier lifestyle. Offered through Michigan State University, our program provides valuable nutrition education tailored for those responsible for planning, shopping, and preparing meals for children, including expectant parents and caregivers like grandparents. We focus on fostering positive attitudes and behaviors around food, ensuring that families can confidently navigate their dietary needs for a balanced and wholesome diet.