Located in Clovis, NM, the Farm & Food Systems Fellowship is dedicated to cultivating change-makers in the food system through accessible, hands-on training and education. Our program empowers selected Fellows to advocate for a food system that is just, sustainable, and beneficial to both communities and the environment. Over the course of six months at our residential Farm and Food Campus, participants engage in organic farming practices and develop skills in ecological literacy, community gardening, and market-style farming. After this immersive experience, Fellows embark on a Community Action Year where they collaborate with local non-profit organizations to implement educational initiatives, support local farmers markets, and enhance access to healthy foods throughout the region. We believe in fostering a network of leaders who advocate for equitable food practices and sustainable agriculture. Applications are accepted until March each year, with the fellowship running from May to October.