The Farm & Food Systems Fellowship, located in Pueblo Of Acoma, NM, is dedicated to nurturing a new generation of leaders in sustainable food practices. This transformative program empowers Fellows to become advocates for food systems that prioritize social, environmental, and economic justice. Through hands-on training free of tuition, participants gain invaluable experience in organic food system education. They work collaboratively with local partners to cultivate diverse crops, implement innovative health education sessions, maintain community and school gardens, promote food and ecological literacy, and support local farmers markets and food distribution channels. The fellowship includes a six-month immersive experience at the AMI’s farm campus, followed by a Community Action Year where Fellows apply their skills in partnership with regional non-profits. Applications are accepted each year until March, with the fellowship activities taking place from May to October, making it accessible for those passionate about transforming food systems in their communities.