The Women, Infants, and Children (WIC) Supplemental Food Program in Spring Hill, TN, is dedicated to fostering healthy eating habits among low-income pregnant, postpartum, and breastfeeding women, as well as infants and children up to five years old. Our mission is to provide essential nutrition education, supplemental foods, and breastfeeding support, all while connecting families to vital health care services. Through initiatives like the WIC Farmer's Market Nutrition Program, we empower participants with access to fresh, locally grown fruits and vegetables available in Coffee, Hickman, Knox, Lincoln, Madison, Maury, Moore, Rutherford, and Sullivan counties. We are committed to adapting our services to meet current needs, including offering additional food choices and adjusting our program to keep participants informed and supported. For assistance, please reach out to your local county health department or our dedicated WIC line.