The Farm & Food Systems Fellowship in Wellington, UT, fosters a new generation of advocates for a just and sustainable food system through hands-on education and training. Our program equips dedicated fellows with the knowledge and skills to grow and distribute diversified crops, implement innovative health care educational sessions, and enhance food and ecological literacy within local schools and communities. By nurturing community gardens and supporting farmers markets, we deepen connections to healthy food options while reinforcing local economies. This fellowship emphasizes accessibility by charging no tuition fees, and selected fellows embark on a transformative six-month experiential learning journey at our Allegheny Farm Campus, followed by a year dedicated to community initiatives with regional non-profit organizations. Interested individuals should submit their applications by March each year to participate in this impactful program from May to October.