Located in Washougal, WA, the Student Nutrition and Cooking (SNAC) program is dedicated to empowering middle and high school students through comprehensive nutrition education. Our hands-on classes teach teens the essentials of healthy eating while focusing on creating affordable and delicious meals. By participating in engaging activities and recipe preparation, students gain confidence in the kitchen and develop crucial life skills to support their independence and well-being. SNAC classes are accessible through local schools, partner agencies, and teen centers, ensuring that vital knowledge about nutrition reaches our community's youth.