CTRL + V Game!
Hi everyone! We have an interesting game for us to play today. This is how it will play out. Simply paste the last thing you copied.
There are some exceptions to what can be pasted. It needs to be within forum guidelines, nothing sensitive like passwords or links to private dashboards etc. Only what can be publically shared and does not lead back to your or someone else.
The aim is to just be a bit silly!
This post is brought to you by the Content Development and Marketing Program Team
@Hope
- What do you want to take a break from?
- How can you take a break from that?
"Gold's rally has been so strong that our 2024 target range of $2,300 – $2400 has now been hit, and our 2025 target range of $2400 – $2500 is only 5% higher," said the bank.
While Wells Fargo maintains their bullish stance on gold's fundamentals, they see a potential near-term pullback or stagnation due to a key factor: currency exchange rates.
"Investors have increasingly been asking us what we think of gold now. We continue to like gold and believe that its main fundamental drivers are intact," adds Wells Fargo. "That said, we suspect that gold may be due for a short-term pullback or, at best, may be range-bound over the next few months."
"Gold becoming pricey for many around the globe" is how Wells Fargo describes the situation. Since gold is traded globally in USD, a strengthening dollar makes it more expensive for buyers using weaker currencies.
(swiped from investing.com)
@Hope
Enjoy!
"Hi there! Let‘s take a nostalgic trip back to the 1990s, an iconic decade that defined modern personal computing. It was an era of rapid technology advancements that brought computers and the internet into mainstream life. Ready to relive those exciting days?
@Hope
@Hope
https://www.7cups.com/forum/music/CommunitySpace_2579/MusicDanceAutomatedTaglist_306963/
Lol this is the last thing I copied.
- Heat a tbsp of oil in a large pan on medium heat.
- Add the finely chopped onion and let cook for a few minutes. Then add the mined garlic and grated ginger.
- Cook for a minute, stirring so it doesn't burn.
- Add all the spices - curry powder, cumin, garam masala, turmeric, chilli powder and salt. Cook for around 30 seconds until fragrant. Add a little more oil if its too dry.
- Add the chopped tomatoes and tomato puree. Stir and let cook for a few minutes.
- Blend until smooth - transfer to a bowl and use a hand blender or place in a blender, then return to the pan.
- Add the coconut milk, stock and cauliflower. Cut the cauliflower into bite sized pieces - not too big not too small.
- Let simmer for 10-15 minutes and then add the chickpeas for a further 5 minutes.
- The cauliflower should be soft but still have a bit of bite. If you like it really soft just cook for longer.
- Garnish with some fresh coriander and a drizzle of vegan cream or coconut milk!
I don’t know what that is but it sounds good <3