Learn About… PARAGUAYAN Food! :)
Tell us about the food from your culture/homeland/etc! Tell us about the ingredients, show us pictures, describe the taste and texture, tell us fond memories surrounding the food! Share anything about everything you want! <3
Even if you aren’t a part of this culture yourself, but you’ve tried dishes from there, please share with us! Help us learn about wonderful foods from another culture <3
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I’m adding a taglist to start, but this post is open to absolutely everyone! <3
@jesusredeemedme2425 anybody else loving the name? Paraguayan food. Paraguayan. I dont know why i fell in love w it xD
Because it’s cool hehe
Chipa guasu is Sopa Paraguaya’s cousin. It is more or less a corn souffle. The ingredients are fresh corn, ground in a blender with a good amount of milk, a splash of vegetable oil, and eggs. The blended batter is mixed up with crumbled Paraguayan cheese and chopped scallions or sliced raw onion.
https://www.chefspencil.com/top-25-paraguayan-dishes/
Pira Caldo (Fish and Vegetable Soup) - Pira caldo is a traditional Paraguayan dish, a comforting soup characterized by the use of fresh fish, especially surubí (a type of catfish), cream, and Paraguayan cheese
